If you use your oven regularly, then it might need regular cleaning - that's how you can keep your food away from dirt, bacteria, and odors.
Cleaning an oven isn't hard - you just need to do everything carefully, with no rush.
Here is how you can do it.
Create a Baking Soda Paste
In a small bowl, mix about 1/2 cup of baking soda with a few tablespoons of water. Adjust the amounts as needed to create a thick, spreadable paste.
Spread the Paste
Gently and evenly spread the baking soda paste all over the inside of the oven, avoiding the heating elements.
Pay extra attention to areas with heavy grime or grease buildup. Let the paste sit for a few hours or even overnight if the oven is very dirty.
The baking soda will help soften the stains.
Scrub Gently
With rubber gloves on your hands, use a non-abrasive scrubbing sponge or cloth to scrub the inside of the oven.
The baking soda paste will help to loosen the stuck-on food and grease. Be gentle, so you don't scratch the oven's interior.
Wipe Clean
Dampen a clean cloth or sponge with water and carefully wipe away the baking soda and loosened grime.
Rinse and wring out the cloth or sponge frequently to remove residue. Continue wiping until you've removed all the baking soda and dirt.
Clean the Racks
If your oven racks are dirty, clean them separately. You can scrub them with the same baking soda paste or use a commercial oven cleaner.
Alternatively, place them in a large sink or bathtub with warm, soapy water to soak for easier cleaning.
Final Rinse
After cleaning, use a clean, damp cloth to wipe down the oven interior one more time to ensure there's no remaining baking soda residue.
That's how you can effectively and safely clean your oven, removing stubborn stains and burnt-on food residue.
