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How to properly clean wooden kitchen accessories: spatulas and rolling pins will be as good as new
23.04.2024 05:00
Updated: 13.05.2024 21:26
It is important to know how to properly clean wooden devices in the kitchen.
In this article, we will tell you how this can be done.
How to properly clean wooden kitchen utensils
Wooden spatulas should always be clean and dry.
To disinfect, rub wooden kitchen utensils with lemon juice and sprinkle with table salt.
In addition, add a little vegetable oil and leave everything overnight.
In the morning, you need to wash it thoroughly with soap and water.
After this, you need to wipe the wooden blades dry with paper towels.
How to boil wooden spatulas
Boiling will also help sanitize your kitchen utensils.
To do this, take a large saucepan that will fit these items entirely.
However, if you don’t have one at hand, a small container will do - in this case you will need to turn the rolling pin or spatula over so that they are completely immersed in water.
Boil the products in water for at least 20-25 minutes.
How to Treat a New Wooden Spoon with Oil
Before first use, it is recommended to treat the product with boiling linseed oil and allow it to soak thoroughly.
This simple procedure will protect wooden spatulas or rolling pins from the growth of bacteria and the penetration of moisture into the wood.
Such dishes should be washed immediately after use, avoiding prolonged contact with food residues.
Also, monitor the moisture level of wooden spatulas and rolling pins.
If necessary, soak them with a cloth or paper.
Previously, we told you how to get rid of cracks and scratches on wooden furniture.
