If you love pepper, then you should try growing it in your garden - but what variety should you choose?
Bell pepper and chili pepper are quite different, not only in shape and taste, but also in growing conditions you should provide.
Here are the main differences between these two kinds of pepper.
The most noticeable difference is their appearance and taste. Bell peppers are usually large, sweet, and come in various colors like green, red, or yellow.
They have a mild, not spicy taste.
Chili peppers, on the other hand, can be smaller, and they are known for their spiciness.
They come in different varieties, some very hot, while others are milder.
Chili peppers can be really spicy, depending on the variety.
The level of spiciness is measured using a scale called the Scoville scale. Bell peppers have a Scoville rating of zero because they are not spicy at all.
Both types of peppers need warmth and sunlight to grow, but chili peppers typically require hotter weather to thrive.
They are often grown in regions with long, hot summers.
Bell peppers are usually harvested when they are fully ripe and have changed color (from green to red, for example).
Chili peppers can be harvested at different stages, from green to fully ripe, depending on the level of spiciness you desire.
Both types of peppers need well-drained soil and regular watering.
However, chili peppers may require slightly less water and can handle drier conditions compared to bell peppers.
There are many different varieties of both bell peppers and chili peppers, each with its own unique flavor and spiciness level.
So, you have a wide range of options to choose from for both types.