Things were better back then: Why gardening used to be better in some ways

07.09.2023 11:20
Updated: 13.05.2024 21:23

Modern gardening is effective and beneficial in many ways - it's progressing and evolving, as it should be.

Meanwhile, some aspects of gardening used to be better back then - or, at least, they were pretty good as they were.

Let's find out more about good things in gardening like it was 100 years ago.

Biodiversity was better

In the past, gardens often had a wider variety of plants and wildlife. 

Today, some modern gardens focus on a smaller selection of plants, which can reduce biodiversity and harm local ecosystems.

garden
Photo:Pixabay

No heavy chemicals used

Modern gardening sometimes relies heavily on chemicals like pesticides and synthetic fertilizers. These can harm the environment, pollute water, and have negative effects on wildlife.

Gardeners appreciated native plants more

Many traditional gardens used native plants that were well-suited to their local environment. Modern gardens sometimes use non-native plants that may not be as beneficial for local wildlife or may even become invasive.

Soil was healthier

In the past, gardeners often paid more attention to building healthy soil naturally. Some modern practices, like using a lot of synthetic fertilizers, can harm soil health over time.

Great genetic diversity

Traditional gardening often involved saving seeds and preserving heirloom varieties. Modern industrial agriculture can sometimes prioritize a limited number of high-yield crop varieties, reducing genetic diversity.

Communities were better

In the past, gardening knowledge and practices were often shared within communities. Modern life has led to a disconnect, with many people relying on commercial products and less on shared wisdom.

As you may see, modern gardeners can learn a few things from gardening history and bring back some useful aspects of it as well. 
 

Author: Kate Yakimchuk Editor internet resource

Content
  1. Biodiversity was better
  2. No heavy chemicals used
  3. Gardeners appreciated native plants more
  4. Soil was healthier
  5. Great genetic diversity
  6. Communities were better