Soot on dishes is one of the most difficult stains on a frying pan.
There are effective ways to clean carbon deposits.
What product removes carbon deposits from a frying pan
Such products as baking soda, vinegar, citric acid, grease remover, salt, and ammonia will help you remove carbon deposits on metal cookware without a non-stick coating.
How to remove carbon deposits from a frying pan
In order to wash the frying pan from old carbon deposits, mix 100 ml of table vinegar with four tablespoons of salt.
Pour the solution into the pan and bring to a boil on the stove.
After this, add another tablespoon of baking soda and boil for another ten minutes.
Wait for the solution to cool completely, drain the liquid and additionally go over the inner walls of the pan with a sponge and soap.
Another effective cleaning method is to make a solution of water and baking soda.
To do this, pour the baking soda solution into a frying pan and bring it to a boil.
After 15 minutes, remove from heat and wait to cool.
Next, remove the carbon deposits with a sponge made of metal wire or a stiff brush and dishwashing detergent.
Previously, we told you how to open a coconut correctly.
