Kitchen cabinets often accumulate dust mixed with grease from frying. In this article, you will learn how to properly and often clean wood kitchen cabinets.
How often should kitchen cabinets be cleaned
The frequency of cleaning depends on how much you cook.
If the kitchen is used often and a lot, some of the frying oil gets into the air; settles on the furniture.
In addition, the kitchen is usually one of the dustiest places in the house due to frequent ventilation.
Due to cooking in oil, its residues settle on wooden cabinets, to which dust and other dirt adhere.
As a rule, one general cleaning per month is enough for the kitchen.
What you need for cleaning
To clean kitchen cabinets, take:
- Spray;
- White vinegar;
- Vacuum cleaner with brush;
- Dishwashing liquid;
- Microfiber cloth.
How to clean wooden cabinets
Before cleaning, test your furniture for compatibility with vinegar and other products.
If the wood has a protective coating, there should be no problems.
Clean lockers as follows:
- Get everything out of cupboards: spices, breakfast boxes, dishes.
- Vacuum the inside with the crevice tool.
- Mix equal parts vinegar and warm water, add some detergent.
- Pour the prepared solution into a spray bottle.
- Spray furniture and leave for 1-2 minutes.
- Wipe cabinets with a damp microfiber cloth.
- Spray exterior doors and leave the solution for one to two minutes.
- Wipe with a microfiber cloth.
Thoroughly blot cabinets inside and out with a dry cloth.
