Aloe vera (Aloe barbadensis Miller) is a cactus-like plant native to subtropical regions of the world, including the southwestern United States. It has been used for centuries to treat a wide range of ailments, including hair loss, minor cuts and burns.
Aloe is taken orally by people with pathologies of the gastrointestinal tract for the treatment of inflammatory processes, ulcers, in violation of the secretion of digestive juices. Juice stimulates the organs, improves appetite.
If you drink a drink with Aloe Vera before meals, it will significantly improve the functioning of the gastrointestinal tract, cleansing and soothing it, restores the balance of the intestinal flora and improves digestion. In other words, it speeds up the digestion of indigestible food, its movement through the digestive tract.
Aloe vera helps lower fasting blood sugar levels in people with type 2 diabetes and pre-diabetes, characterized by moderately elevated blood sugar levels.
Inside, aloe juice is prescribed 1 teaspoon 20-30 minutes before meals 2-3 times a day. The course of treatment is from 15 to 30 days. In the treatment of acute rhinitis, two or three infusions of aloe juice, 5-8 drops into the nostrils with an interval of several hours, are enough.