To cook a truly juicy chicken, you do not need exquisite marinades and special spices.
However, if you are going to bake the chicken in the oven, place a few pieces of butter under the skin on the bird's carcass, and place a lemon cut on all sides inside.
For cooking you will need:
- chicken (carcass);
- 3 lemons;
- 1 onion;
- 2 cloves of garlic;
- 2 tbsp. l. olive oil;
- salt, pepper, spices to taste.
How to cook
Thoroughly wash the carcass, process with spices, salt and pepper inside and out. If spicy herbs are used, then chop and mixed it with olive oil and left for 5 minutes.
Chop the garlic and onion, add to the chicken, cut the lemons on all sides and place them inside the carcass.
Rub the outside of the carcass with a mixture of herbs and olive oil.
We place oblong cantles of frozen butter under the skin, preheat the oven to 220 degrees and bake the chicken in it for 60-75 minutes.
Serve hot with your favorite side dish.
Bon Appetit!
