If you bought green onions in the store, do not rush to throw out the roots with stems.
The plant can be re-grown with water and a glass jar. Then transplant into the garden or grow right on the window.
How to grow green onions
Instead of seeds, bulbs, you can use cuttings that are left after cooking with the remnants of the roots.
To do this, you need a glass jar and water.
Green onions grow quickly, so the greens will be constantly available at home to add to food. After 3-5 days, fresh herbs can be used for cooking.
The water level should only cover the bottom of the bow. Replace the water with a new portion every 1-2 days.
If the water becomes cloudy, this is normal, just change it.
After the green onion grows roots, it can be planted in the soil. For example, in a container or in a garden. So, the plant will live longer.
By growing green onions yourself, you will always have greens on hand, save money and decorate your windowsill.