Nutritionist's tips: Winter diet – how to get enough vitamins from food

26.01.2024 05:20
Updated: 13.05.2024 21:21

In winter, our bodies often lack not only vitamin D from sunlight, but also lots of vitamins and nutrients from various foods.

While different kinds of food are available all year long, our food preferences might change during the year, which can affect your health.

Here are some examples of foods you should eat more in winter to gain all the vitamins you need.

Colorful Veggies and Fruits

Include a variety of colorful vegetables and fruits in your meals. 

Different colors mean different vitamins, and they're all good for you. 

fruits
Photo:Pixabay

Think red, green, orange – the more, the better.

Winter Greens

Don't forget about winter greens like spinach, kale, and broccoli. 

They're packed with vitamins to keep you strong. 

You can add them to soups, stir-fries, or even make a tasty salad.

Citrus Fruits

Oranges, grapefruits, and tangerines are not only tasty but also rich in vitamin C. 

This vitamin helps your immune system, which is especially important during the winter months.

Root Vegetables

Carrots, sweet potatoes, and beets are root vegetables that are not only delicious but also loaded with good stuff. 

They provide vitamins and energy to keep you going.

Nuts and Seeds

Snack on nuts and seeds. They are like little nutrient powerhouses. 

Almonds, sunflower seeds, and walnuts, for example, are great choices. Just a handful can make a difference.

Fish and Eggs

Fish like salmon and eggs are fantastic sources of vitamin D. 

This vitamin is essential, especially when you might not get as much sunlight during the winter. 

It's like a sunshine boost for your body.

Whole Grains

Choose whole grains like brown rice, quinoa, and oats. 

They not only keep you full but also provide important vitamins like B vitamins, which are good for your energy.

Mushrooms

Add mushrooms to your meals. They're not just flavorful; they also contain vitamins like B vitamins. 

You can include them in stir-fries, soups, or even on top of your pizza.

Dairy or Alternatives

Milk, yogurt, and cheese are good sources of calcium. 

Calcium is important for your bones and teeth, so make sure you include these in your diet.

Previously, we talked about perfect cheesecake ingredients.

Kate Yakimchuk Author: Kate Yakimchuk Editor internet resource


Content
  1. Colorful Veggies and Fruits
  2. Winter Greens
  3. Citrus Fruits
  4. Root Vegetables
  5. Nuts and Seeds
  6. Fish and Eggs
  7. Whole Grains
  8. Mushrooms
  9. Dairy or Alternatives