If you love cooking, then you need seasoning and spices - and it's always great when they're conveniently placed near your cooking surface.
But where exactly should you place them? You need to find balance between looks and comfort.
Here are a few tips that might help you.
Near the Cooking Area
The best place to put spice shelves is near your stove or cooking area.
This way, you can grab the spices you need while you're cooking without walking all around the kitchen.
Eye Level or Waist Level
Install the shelves at a height that's easy for you to see and reach. Eye level or waist level is usually a good choice.
You won't have to bend down or stretch too high to get to your spices.
Avoid Direct Sunlight
Don't place the shelves where they'll get direct sunlight. Sunlight can make spices lose their flavor and color over time.
So, keep them away from sunny windows.
Group Similar Spices
Try to group your spices together based on how you use them. For example, put all your baking spices on one shelf and your cooking spices on another.
This makes it quicker to find what you need.
Label or Organize
You can label your spice containers or use clear containers so you can see what's inside.
Some people even organize them alphabetically for easy searching.
Keep Them Dry
Make sure your shelves are in a dry area. Moisture can make spices clump up or spoil.
Consider a Spice Rack
If you don't want shelves, you can use a spice rack that hangs on the wall or fits inside a cabinet door.
These can save space and keep your spices organized.
Conclusion
A perfect place for spices is near your cooking area, but also far from moisture and sunlight.
