How to replace oil in your salad: The best ideas for those who dislike oily salads

01.08.2023 17:20
Updated: 13.05.2024 21:24

While lots of people like adding a bit of oil in their salads, others dislike the taste and texture of it.

Replacing oil in your salad can be a healthier option that still provides great flavor and texture. 

Here are some alternatives to consider.

Citrus-based Dressings

Use freshly squeezed lemon, lime, or orange juice as the base of your dressing. 

Add some zest and seasonings like garlic, herbs, or mustard for added taste.

olive oil
Photo:Pixabay

Avocado

Mash ripe avocado and combine it with lime juice, salt, pepper, and other spices for a creamy and nutritious dressing.

Nut Butters

Blend natural nut butters like almond or peanut butter with water, vinegar, or citrus juice to create a rich and creamy dressing.

Tahini

Made from sesame seeds, tahini offers a nutty flavor and creamy texture when combined with lemon juice and water or yogurt.

Hummus

Dilute hummus with water or citrus juice to create a flavorful and creamy dressing.

Mashed Berries

Mash berries like strawberries, raspberries, or blueberries, and mix them with vinegar or citrus juice for a sweet and tangy dressing.

Miso Paste

Combine miso paste with water, vinegar, or citrus juice to create a unique and savory dressing.

Soy Sauce or Tamari

For an Asian-inspired flavor, mix soy sauce or tamari with vinegar, citrus juice, and some sesame oil (a small amount for flavor).
 

Kate Yakimchuk Author: Kate Yakimchuk Editor internet resource


Content
  1. Citrus-based Dressings
  2. Avocado
  3. Nut Butters
  4. Tahini
  5. Hummus
  6. Mashed Berries
  7. Miso Paste
  8. Soy Sauce or Tamari